Big Mac and Cheeses Bowl ( Recipe narrow shoulder)

Ingredients

Minced beef 300 Portion

Macaroni (Edeka) 300 Portion

Tomato ketchup (Papa Joe‘s) 1 Portion

Miracel Whip Balance 30 Glas

Iceberg lettuce washed, ready to eat (Tacken) 250 Portion

Cheddar, hearty, original Irish (Kerrygold) 100 Disk

Onion (Basis) 100 Whole (medium)

Cremefine for cooking, 15% fat (Rama) 1 Bottle

gherkin (Kühne) 1 Portion

Preparation

1. 1

   Cook the macaroni according to the packet instructions

2. 2

   Fry the minced meat until crumbly

3. 3

   Mix 1 tbsp Miracle Whip, 1 tbsp ketchup, 1 tsp self, salt and pepper and a little cucumber water in a bowl.

4. 4

   Chop the lettuce, onions and cucumber and add to the bowl with the dressing. Mix everything together

5. 5

   Add the cooking cream, cheddar and macaroni to the mince.

6. 6

   Now mix everything together and enjoy