Protein Peanut Cups

Ingredients

Light Peanut Creme (More Nutrition) 45 g

Protein powder vanilla (Foodspring) 50 g

Almond milk (Allgemein) 120 ml

Chocolate drops (Xucker) 80 g

Coconut oil 3 g

Preparation

1. 1

   Carefully melt the chocolate chips and coconut oil.

2. 2

   Then mix the remaining ingredients for the cream.

3. 3

   Spread the chocolate very thinly in muffin tins, pour in the cream and top with a little chocolate.

4. 4

   Place in the freezer for 30 minutes and enjoy.